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A mini version of our Lotus based Biscoff Cake, made with alternating layers of light, fluffy sponge, crushed Lotus biscuits and silky Biscoff buttercream. Topped off with piped vanilla buttercream and even more lotus biscuits. Made with free range organic eggs.
Mini 6" cake - approximately 4-6 portions
100% Vegetarian
Contains Gluten, Milk, Egg, Soya.
Made in an environment that handles, Gluten, Milk, Egg, Tree Nuts, Peanuts and Soya.
We hand deliver our cakes, so we can guarantee they arrive on time and in perfect condition.
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