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Our light and fresh Rose and Elderflower Cake. Made with alternating layers of fluffy, vanilla sponge, drizzled with elderflower and a silky rose infused buttercream. Topped off sprinkles and buttercream swirls. Made with free range organic eggs.
The cake in the photo is an 8" size
If you'd like a vegan/gluten free version click here
6" cake - approximately 8-12 portions
8" cake - approximately 14-20 portions
10" cake - approximately 30-36 portions
12" cake - approximately 44-50 portions
2 Tier cake (8" on the bottom and 6" stacked on top) - approximately 22-32 portions
The cake in the photo is an 8" size
100% Vegetarian
Contains Gluten, Milk, Egg. Made in an environment that handles, Gluten, Milk, Egg, Tree Nuts, Peanuts and Soya.
We hand deliver our cakes, so we can guarantee they arrive on time and in perfect condition.
We are delighted to have gathered brilliant reviews from our customers click the link below to see our reviews.